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100 Favorite Dishes: Ronnie's Favorite at Rosenberg's Bagels and Deli

By now, the story of of Josh Pollack , owner of Rosenberg's Bagels and Deli, and his water-treatment system set up to mimic the chemistry of New York City's bagel-perfect H O is practically the stuff of legend. Even if you think that the story doesn't hold water and that Denver's own is just fine for boiling great bagels, there's no denying that Rosenberg's hits all the right notes when it comes to great New York-style deli offerings.

Togo's Opens in Los Banos With 1,000 Free Turkey and Avocado Sandwiches

Togo's Eateries, Inc., a "West Coast Original" since 1971, will give away 1,000 free Turkey and Avocado Sandwiches to celebrate the opening of its new restaurant in Los Banos. In the month ahead, guests will have a chance at winning free sandwiches for a year, gift certificates and a catering party.

Great American Bagel

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Togo's Opens in Brawley With 1,000 Free Hot Pastrami Sandwiches

Fresh artisan breads, premium, hand-sliced meats and freshly-scooped apart from other sandwich shops. The company stands behind its world-famous #9 Hot Pastrami Sandwich with a money back guarantee if customers can find a hot pastrami sandwich they like better.

Second Lady Jill Biden stumps for Schneider in Northbrook

Vice President Joe Biden's wife, two out-of-state Democratic U.S. representatives, Brad Schneider, D-10th, and Schneider's wife took turns promoting Schneider for a second term at a Monday campaign stop in Northbrook. Although the poor-polling President Obama was not mentioned once during the event at Max & Benny's Restaurant and Deli, Schneider made it clear he will "vote every time against repealing the Affordable Care Act."

The Reuben turns 100

The Reuben turns 100 this year, and the melty sandwich is as much of a melting pot as the city it was born in - New York. Bringing together Irish corned beef, Jewish rye, German sauerkraut, Swiss cheese and Russian dressing, the sandwich was created in 1914 at Manhattan's now-defunct Reuben's Delicatessen, according to legend.

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Brooklyn's Oldest Kosher Deli Has Veggie Dreams

After 35 years of deli sandwiches as heavy as the cows they came from, Kosher Delight has closed. For some, it's a real loss.

Washington, DC, is famous for many things, but it's never been known for its great delicatessens. This is what makes K's New York Deli (formerly called Krupin's) a true city treasure -- it's the kind of authentic deli you're used to coming across in New York, complete with high-piled sandwiches and countermen with attitude. This Tenleytown spot has creamy chicken soup, airy matzo balls and platters of smoked fish shipped in from Brooklyn. Sandwich-wise, classics like chopped chicken liver or corned beef on rye are good bets. If you've got a big appetite -- and a friend with a big appetite -- share the beef-in-the-pot, a casserole that produces two bowls of chicken broth, two matzo balls and a slab of tender boiled beef. The food is reliably good, but it's the relaxed neighborhood feel of the place that keeps regulars coming back for more
4620 Wisconsin Ave NW Washington, DC
In our opinion you should really consider Ruth Chris Steak House:
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